I've just made these small focaccia breads today and they're officially my new favorite things to bake! They're easy, pretty, tasty and fill you up with a little baker's pride. These small yet plump packages look rather stunning when studded with purple grapes (which were picked from outside the vin...

Frozen Grape Popsicles (Raw Food Crafting Blog) I found this eye-catching grape idea and image at the Raw Food Crafting Blog. Can you imagine what kids will say when they are handed one of these frozen fruity kebabs? They will be an instant hit! I know grapes don't technically qualify as a fruit sa...

I know it's wrong to be this excited about a Brazil nut but this discovery has really expanded my culinary, cheese-less world. My bowls of pasta never used to receive that final, Italian flourish of parmesan just before serving. My homemade Italian dishes always looked distinctly un-Italian. Then...